Best / Top Franchise for New Zealand – VF Franchise Consulting
VF Franchise Consulting

Best / Top Franchise for New Zealand

Best / Top Franchise for New Zealand

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Little Caesars® was founded in 1959 and is known for its HOT-N-READY® pizza and famed Crazy Bread®. It is the largest carryout-only pizza chain in the world with locations in 8 Canadian provinces, all 50 U.S. states, and 18 countries and territories worldwide.  Named “Best Value in America” for the eighth year in a row, Little Caesars products are made with quality ingredients, such as fresh, never frozen, mozzarella and Muenster cheese, dough made fresh daily in every store and sauce made from farm fresh crushed tomatoes. www.littlecaesars.com

Minimum Investment USD 1,500,000

 

MT GZ 2018 (1)

Mango Tree® The first mango tree restaurant opened its doors in 1994. Situated in the heart of Bangkok, in a beautiful Thai house built during the reign of King Rama VI almost 100 years ago. It was named “Mango Tree” because of the mango tree planted at the front. Mango Tree offers guests a quite relaxing location from the hustle and bustle of Bangkok life. In Bangkok, Mango Tree invites you to indulge in “the real taste of Thai lifestyle cooking”, amidst the sound of Thai classic music and dancing, with hospitality that is uniquely Thai.

Minimum Investment USD 500,000 – 800,000 per restaurant

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COCA® began as a humble 20-seat Cantonese restaurant in 1957. Within a year it moved to its existing location on Surawongse road, with 500 seats and opened a second location at Siam Square and much to the surprise the 800-seat restaurant was packed to its full capacity from opening days onwards. COCA’s founder, Khun Srichai Phanphensophon was the pioneer of Suki (Hot Pot) in Thailand. Although originally ridiculed by his peers “how could it succeed in such a hot and humid city”, they all said. After seeing the success of his restaurants, the mockers began to switch their restaurants format to his style. Today all “HUO-GUO” style restaurants in Thailand are called Suki.

Minimum Investment USD 500,000 – 800,000 per restaurant

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Mango Chili® is part of the Coca Restaurant Group with over 60 years of success and in over 60 locations and 12+ countries. Mango Chili has been designed to be catered to “eat and run” customers while  still providing the authenticity of flavor  and taste of traditional Thai cuisine. Good food is all about the best ingredients but farm to table freshness doesn’t have to be expensive. At Mango Chili, we use local ingredients in ingenious ways to highlight the essence of Thai food. Our unique approach to genuine cooking inspires and delights our customers while offering an experience to share – both at the table and online. Apart from a complete ‘a la carte’ menu  or a ‘set’ menu, we also offer to provide  ‘value for money’ options like combo sets.

Minimum Investment USD 150,000 – 200,000 per restaurant

Best / Top Franchise for Asia

Australia —  Bahrain — Bangladesh — Cambodia — China — Hong Kong

India — Indonesia — Japan — Korea — Kuwait — Laos — Malaysia

Myanmar — New Zealand — Pakistan — Philippines — Qatar — Saudi Arabia

Singapore — Sri Lanka — Taiwan — Thailand — Turkey — UAE — Vietnam

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