Little Caesars Targets Big International Expansion as U.S. Slows

A Little Caesars in Madrid.

A Little Caesars in Madrid. Source: Little Caesars

Little Caesars Enterprises Inc. is planning to open hundreds of international stores next year, as it targets growth outside the fiercely competitive U.S. restaurant market.

The carry-out pizza chain will open several hundred locations focusing on the U.K., Spain, Philippines, India, Vietnam and Poland, according to Paula Vissing, senior vice president of international at Little Caesars. The new stores will be operated by franchisees, she said.
 
“We expect — every year — to be growing much more quickly outside the U.S. versus inside the U.S.,” Vissing said in an interview. “We don’t believe that the U.S. market from our perspective is saturated. But it is certainly a more mature market.”

Across the U.S., restaurants are battling for diners’ dollars with discounts and convenient options such as under-30-minute delivery. Little Caesars recently advertised its signature Hot-N-Ready pizzas for $6.49, and others including Domino’s Pizza Inc. are pushing discounts and new fare, such as the garlic parmesan crust pizza at Papa John’s International Inc.

Detroit-based Little Caesars has seen U.S. store growth stagnate in recent years, with unit count falling slightly in 2019, according to an estimate from researcher Technomic. Domestically it ranks third among pizza chains with its system sales, which include franchised locations, trailing those of Domino’s and Pizza Hut.

Domestic Slowdown

Little Caesars is opening more stores abroad as it contracts in the U.S.

lce graph

Source: Technomic

*2019 figure is a projection

Closely-held Little Caesars, owned by the billionaire Ilitch family, has about 4,200 locations in the U.S. The company opened its first international restaurant in Canada in 1969. Its focus for many years was just on those two markets, but Little Caesars got more aggressive abroad about six years ago.

Since then, it’s been opening shops in countries including Peru, Singapore, Mexico and the Dominican Republic. The chain will soon be opening its first location in Colombia, Vissing said.

Source: Bloomberg

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Pizza is a very good business. Consider these 3 advantages to owning a pizza business: 1. Consumer demand: 13% of Americans over age 2 eat pizza on any given day. It’s popular all over. It is most popular in the Northeast and Midwest, according to PMQ Magazine. 3 We eat 3 billion pies per year. 2. Profitability: Ingredient costs are relatively low compared to the price charged, ensuring profitability. 3. Growing industry: The pizza industry is $47 billion a year, and franchises constitute $36.4 billion of that, according to research firm IBISWorld.  It is forecast to continue growing over the next five years. Pizza has become a food staple — whether deep dish, thin crust, unusual toppings or more. Among food franchises it is one of the most popular categories. You get the benefits of the franchise system and branding, together with sound business fundamentals and help choosing locations.
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