A series of dining and healthy lifestyle events are being held to celebrate the opening of Hysan Development Company’s Lee Garden Three.

More than 50 restaurants are participating in the “Go Green” event in collaboration with Green Monday, a campaign advocating having one vegetarian meal each week on Mondays.

From July 23 to September 30, the campaign will see designated participating restaurants offering vegetarian menus and buy-1-get-1-free offers. Lee Garden Three will also host “Refreshingly Green Cooking” workshops in the KitchenAid flagship store, and “Healthy Workout” activities with the Nike Training Club.