Yakiniku Futago is a Japanese-style barbecue restaurant that specializes in high-quality, grilled meats and fresh vegetables that are perfect for sharing. The restaurant offers a unique dining experience that allows guests to cook their own food at the table using a built-in grill.
The name “Futago” means “twins” in Japanese, and the restaurant is owned by a pair of twin brothers who are passionate about bringing the authentic flavors of Japanese yakiniku to diners in the United States. The restaurant’s commitment to quality is evident in every aspect of the dining experience, from the carefully sourced ingredients to the expertly trained staff.
The menu at Yakiniku Futago features a variety of cuts of meat, including premium wagyu beef, as well as fresh seafood and vegetables. Diners can choose from set menus or order a la carte, and the staff is always on hand to offer recommendations and cooking tips.
One of the standout features of Yakiniku Futago is the restaurant’s unique grilling method. Rather than cooking the meat over an open flame, the built-in grill uses a special heat source that allows for a more even cooking temperature and prevents flare-ups. This results in perfectly cooked meat that is juicy and tender with a delicious smoky flavor.
In addition to the delicious food, Yakiniku Futago also offers a range of sake and Japanese beers to complement the meal. The restaurant’s sleek and modern decor, which includes a Japanese-style garden and a striking light fixture made from hundreds of chopsticks, creates a sophisticated atmosphere that is perfect for a special occasion or a night out with friends.
Overall, Yakiniku Futago is a must-visit for anyone looking to experience the authentic flavors of Japanese yakiniku in a modern and welcoming environment. Whether you’re a seasoned foodie or just looking for a fun and interactive dining experience, Yakiniku Futago is sure to impress.